I have an 18 month old who can be hard to feed sometimes. She can refuse her some food! She loves these crescent rolls for lunch though and they are quick to make!
INGREDIENTS:
1 package of crescent rolls
1 cup shredded cheddar cheese
8 slices of ham
8 spinach leaves
DIRECTIONS:
Pre heat oven to 350 degrees. Take you crescent dough triangle and lay out flat. Place folded ham slice. Then add one spinach leaf and add a pinch or two of cheese on top. Roll the crescent roll and if any cheese falls out you can pick it up and put on top of the roll as seen in the photos above. Repeat this for the 8 rolls that should come in your package. Bake for 12-15 minutes. Then serve and enjoy!!!
Such an easy lunch option if you have small kids! It's fast and fun for them if you let them help in prepping!




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